The award winning extra virgin olive oil ,of the “Koroneiki” variety, is produced in eastern Crete, from selected olive tree fields in the area of Sitia in the prefecture Of Lassithi , Crete, which yield their own distinctive taste.
It’s a certified Protected Designation of Origin product, checked by the most valid certification bodies at every stage of production in order to ensure its authenticity.
Rich in natural anti-oxidants, nutritional elements and low acidity. It’s clear green, with an intense fruity scent and a perfect balance between sweet and bitter , leaving a long aftertaste.
Acidity
< 0,8
Intensity
⬤ ⬤ ⬤
Variety
Koroneiki
Acidity
< 0,8
Intensity
⬤ ⬤ ⬤
Variety
Koroneiki
Glass Bottle
Glass Bottle
Metal Tin
Metal Tin
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Extra Virgin Olive Oil
P.D.O. Sitia
The award winning extra virgin olive oil ,of the “Koroneiki” variety, is produced in eastern Crete, from selected olive tree fields in the area of Sitia in the prefecture Of Lassithi , Crete, which yield their own distinctive taste.
It’s a certified Protected Designation of Origin product, checked by the most valid certification bodies at every stage of production in order to ensure its authenticity.
Rich in natural anti-oxidants, nutritional elements and low acidity. It’s clear green, with an intense fruity scent and a perfect balance between sweet and bitter , leaving a long aftertaste.
< 0,8
⬤ ⬤ ⬤
Koroneiki
KEPT OUT OF THE FRIDGE
NON PASTEURIZED
NO LIQUID
NO MESS
FOR ALL FAMILY
LESS SALT
KEPT OUT OF THE FRIDGE
NO PRESERV.
NON PASTEURIZED
KALAMATA or HALKIDIKIS VARIETY
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